During this winter vacation, because we didn't have plans to go out my aunt and I decided to make handmade cookies. We chose to make almond cookies, which was much easier for the beginner. My aunt had already prepared all materials and an instructions for the baking. All we needed were sugar, eggs, flour, some shred of almond and basic instruments like a pot, scales, a stirrer and the most important thing, an oven, which is the soul of baking. Without a oven, nothing can be made completely and successfully.
First, we mixed reasonable amount of sugar and flour until it was stirred evenly. The way that can be told well mixed was its color had become light yellow. And then we put several eggs inside the pot and just kept stirring also until eggs were merged entirely. We extended the mixed thing inside the pot on the iron plate based on the following step. After spreading them well on the iron plate we put some shred of almond on them. In the long run, we could finally put them into the oven. Nearly twenty minutes the almond cookies were finished. The scent of cookies smelled truly wonderful that I cannot help grabbing one piece and put it in my mouth. It tasted just like I was in the heaven. I really felt a sense of achievement from baking cookies that time.
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